Tasting Notes:
Outstanding quality fruit from the Gundagai, Tumbarumba and Riverina regions has been meticulously crafted to produce this sensational shiraz. With rich and full varietal character, it highlights the true potential of our climatically diverse Bidgeebong Triangle. Maturation in French and American oak has helped make a flavoursome young wine which will develop into a premium aged shiraz.
Points/ Awards:
Bidgeebong has been elevated to a five-star rating by James Halliday, one of Australia's most highly regarded wine critics, in his latest book, Australian Wine Companion 2008.The rating indicates: "Outstanding winery capable of producing wines of very high quality, and did so this year."
Analysis:
Alcohol % by volume: 13.5% v/v
Acidity: 6.5g/L
pH: 3.52
Residual sugar: 2.0g/L
Delivery:
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